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Looking for a delicious and satisfying low-carb breakfast option? We have just the thing for you - our mouthwatering Low Carb Maple Breakfast Sausage. Packed with flavor and made with quality ingredients, this dish is sure to make your mornings extra special. Let us take you through the process of creating this delectable dish step by step.
What you’ll need:
To start off, gather the following ingredients:
- 1 pound ground sausage
- 1 tablespoon maple syrup
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon dried sage
- 1/2 teaspoon dried thyme
- 1/4 teaspoon red pepper flakes (optional)
Now that you have all the necessary ingredients, let’s move on to the preparation process. It’s really simple, we promise!
Preparation:
1. In a large bowl, combine the ground sausage, maple syrup, salt, black pepper, garlic powder, dried sage, dried thyme, and red pepper flakes (if desired). Mix well to ensure all the flavors are evenly distributed throughout the sausage.
2. Shape the mixture into small patties, approximately 2 to 3 inches in diameter. This will ensure that the sausages cook evenly and quickly.
3. Heat a large non-stick skillet over medium heat. Once the skillet is hot, place the patties on it. Cook for about 3 to 4 minutes on each side, or until the sausages are browned and cooked through.
4. Remove the sausages from the skillet and transfer them to a plate lined with paper towels. This will help absorb any excess grease.
5. Serve the Low Carb Maple Breakfast Sausage hot and enjoy! You can pair it with your favorite low-carb sides such as scrambled eggs, avocado, or vegetables. This wholesome breakfast will keep you feeling satisfied and energized throughout the morning.
Introducing Maple Sausage Links by Cathis Farm:
Looking for a high-quality maple sausage option? Look no further than the Maple Sausage Links offered by Cathis Farm. Made from grass-fed pork and infused with the perfect amount of maple flavor, these links are bound to become your new breakfast favorite.
Cathis Farm takes pride in their commitment to providing the best products to their customers. Their Maple Sausage Links are crafted with care, ensuring that every bite is packed with flavor and goodness. The use of grass-fed pork adds an extra element of richness to the sausages, making them incredibly tender and juicy.
Whether you enjoy them as part of a hearty breakfast or in a delicious brunch recipe, the Maple Sausage Links from Cathis Farm will not disappoint. Their quality and taste are unmatched, making them a top choice among sausage lovers.
So, if you’re craving a delectable breakfast that combines the sweetness of maple with the savory goodness of sausage, give our Low Carb Maple Breakfast Sausage recipe a try. And if you’re looking for the convenience of ready-made sausage links, consider trying the Maple Sausage Links from Cathis Farm. Whichever option you choose, we guarantee that your taste buds will thank you!
Bon appétit!
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